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Learn numerous techniques covered in this Antique Book Cake Tutorial.

This class is suitable for a complete beginner and professional who wants to learn something new.

 

All the ingredients and tools are widely available in any Country.

 

4 camera angles videography to ensure you see all the details.


You will learn:

 

* How to ganache rectangular cake


* How to make super easy and stable ganache


* How to make antique look on a book cover


* Covering your cake with fondant


* How to work with wafer paper


* Edible moss easy recipe


* Golden elements



SPECIAL - get a 25% discount for Wafer Paper Cherry Blossom and Peony Flowers


 12 months access

Watch Intro Video

Course curriculum

  • 1

    Intro

    • Before you start

  • 2

    Cake Assembly

    • Rectangular Cake assembly and icing

    • Pistachio Raspberry Cake Recipe

  • 3

    Signature Ganache

    • Ekat's Ganache Recipe

    • Ganache

    • Ganache Icing Rectangular/Square Cake

  • 4

    Book Cover And Pages

    • Aged Book Cover

    • Book Pages

  • 5

    Final Decoration and Painting

    • Edible Moss Recipe

    • Book Decoration

Watch Intro Video

Course Techniques


* How to ganache rectangular cake


* How to make super easy and stable ganache


* How to make antique look on a book cover


* Covering your cake with fondant


* How to work with wafer paper


* Edible moss easy recipe


* Golden elements

Antique Book Cake Design

Start learning now