This course is full of amazing unique signature techniques for cake decorating
My most requested edible mediums and their variations.
Everything that any cake designer needs to know to create statement cake pieces:
- Airy Mediums
- Translucent Textures
- Textured Lace
- Delicate Flowers
- Flexible Crinoline
- Sequins and ribbons
- Modern Raffles
- Intricate Tulle
- Gauzy Nets
Application tips and tricks for all techniques + recipe for additional mediums
This course is in English language. However together with the videos you will receive written materials and recipes that can be translated into any language.
The course is pre-recorded in high definition quality with 4 camera angles so you can see all the details.
You get unlimited access to the course and you can watch it as many times as you like.
like all of our courses this course comes with Ekat's personal support.
Ekat is available to answer any of your questions relating to the course after you finished via email or dm.
Course curriculum
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Introduction to Edible Mediums
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Summary
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List of Suppliers
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Special Discounts from Partner Suppliers
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Airy Mediums
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Airy 3D Mediums
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Airy Mediums. Tools, ingredients and method
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Translucent Textures. Process and application
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Translucent Textures. Tools, Ingredients and Method
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Textured Lace. Process and application
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Textured lace. Tools. Ingredients and Method
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Delicate Flowers. Process and application
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Delicate Flowers. Tools, Ingredients and Method
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Flexible Crinoline. Process and application
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Flexible Crinoline. Tools, Ingredients and Method
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NEW!!! Bonus video
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About this course
- $97.00
- 30 lessons
- 1.5 hours of video content